Easiest Way to Make Yummy 🥐Sesame Croissant Bread Rolls🥐

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Before you jump to 🥐Sesame Croissant Bread Rolls🥐 recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

We all know that eating healthy meals can help us feel better in our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a part in a more healthy feeling. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). This is usually a problem, nonetheless, with regards to eating between snacks. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks which you can use when you need a fast pick me up.

If you're looking for a quick snack, you can't go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it's time for the afternoon meal. Eating on the run can easily be much healthier with wholesome chips and crackers. Make the change from refined products including white bread to the healthier whole grain alternatives.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let's go back to 🥐sesame croissant bread rolls🥐 recipe. You can have 🥐sesame croissant bread rolls🥐 using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook 🥐Sesame Croissant Bread Rolls🥐:

1. Provide 3 cups (375 g) of all-purpose flour.
2. Prepare 1 of & 1/2 tsp (5g) yeast.
3. Provide 2 tbsp (25 g) of sugar.
4. Get 4 tbsp (56 g) of unsalted butter melted.
5. Take 1 cup (250 ml) of lukewarm milk.
6. Get 1 tsp of salt.

Steps to make 🥐Sesame Croissant Bread Rolls🥐:

1. Step 1: Take a bowl and add Plain Flour, Sugar, Salt, Yeast and mix it well and then knead the dough with Warm Milk and then add 4 tbsp Butter and knead it well..
2. Step 2: After that dust dry flour on the kitchen slab and roll it and cut it into 4 pieces and make a dough balls and then roll all of them like big thin tortilla and cover..
3. Step 3: Now place the 1 tortilla and spread with some melted butter and then sprinkle some Sesame seeds place second tortilla and again repeat the same process 3 times now you have a 1 big tortilla..
4. Step 4: Cut the circle into 12 or 16 equal wedges. Roll the wedges loosely toward the point. Shape each roll into a crescent and place on an ungreased baking tray. Allow littel space between each croissant..
5. Step 5: Cover and let rise in a warm place until almost doubled in size, approximately 3 to 4 hours. Meanwhile, preheat oven to 170 C / Gas 3. Brush croissants with beaten egg. Bake in preheated oven for 10 to 15 minutes, until golden. Your Sasme Croissants🥐 Bread Rolls are Ready..

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